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Hunt's 7-Layer Casserole
A 7-layer dip with a 1950's casserole spin. 🥫🧅🥫🫑🥫🥳 7-Layer Casserole Talk about your one-dish meals! Here's one with no pre-cooking. Just put in the layers, pop it in the oven, and get set for some real raves from your family! Start heating oven to moderate (350 F.). Place these ingredients in layers in a 2-qt. baking dish with a tight-fitting lid: 1. 1 cup rice, uncooked 2. 1 cup canned whole kernel corn, drained 3. Sprinkle with salt and pepper. Pour 1 8-oz. can HUNT’

Brian Theis
Aug 1, 20241 min read


That's Some Kind of Tuna Casserole
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...

Brian Theis
Mar 21, 20241 min read


Cooking With Stanley and Stella
On the occasion of the 2024 Tennessee Williams & New Orleans Literary Festival. I lived for years in the apartment on Saint Peter...

Brian Theis
Mar 19, 20243 min read


How to Fry Up a Full English Breakfast
The "Full English Breakfast," also known as a "fry up,"as well as a "Full Monty," is a real crowd-pleaser. Some folks in the UK would be...

Brian Theis
Mar 9, 20244 min read


Loaded Chicken Tortilla Lasagna
This crowd-pleasing Mexican-inspired recipe is worth every minute of prep time. I absolutely enjoy making all the scratchy-scratch steps...

Brian Theis
Feb 28, 20243 min read


Ricardo Montalbán's Torta Aztec
Da plane! Da plane! It's time for Ricardo's casserole, Aztec style! Ricardo Montalban's TORTA AZTEC Casserole Aztec Style 8 tortillas 1/2...

Brian Theis
Feb 27, 20241 min read


Gebhardt Chili Powder
The ONLY chili powder for me. Gebhardt's dates back to 1894 in New Braunfels, Texas, very near where both sides of my family are from....

Brian Theis
Feb 27, 20241 min read


Creole White Bean Chicken Chili
A slow cooker chili my family just loves. I make it here at my New Orleans home all the time. I hope you enjoy it too! Instead of a slow cooker, you could use the same Dutch oven involved in prepping the meat and veg, covered in a 300°F oven for a few hours instead. I prefer the cooker for this recipe however, it releases the flavors more slowly. This recipe is a website exclusive. You might see it in an upcoming cookbook. Meanwhile, there are dozens of other tempting main di

Brian Theis
Feb 22, 20242 min read


Lucy's Sunday Night Goulash
A humble crowd-pleaser from the queen of comedy. GOULASH Serves from 4 to 6 At least 2 lbs. of ground round—lean 2 bunches green...

Brian Theis
Feb 14, 20241 min read


Jake's Weenie Bake
Hot dog! I took my King Ranch Casserole, swapped in franks for chicken, and a legend was born. People go wild for this new taste...

Brian Theis
Oct 5, 20232 min read


How to Make a Great Lasagna
What do I do? How do I do it? 🍝 🇮🇹 Take your time. This is not a sprint, it's a marathon. Get the best ingredients. None of that...

Brian Theis
Sep 21, 20232 min read


Penélope Cruz' Spanish Potato Omelette
Penelope Cruz' Spanish Potato Omelette. Actually, José Andrés' Tortilla Española. In her Academy Award-nominated role in Parallel Mothers...

Brian Theis
Sep 21, 20232 min read


Chicken Chorizo-Stuffed Peppers
A beautiful-looking Spanish-inspired recipe whose taste just can't be beat. All the steps are a lot of fun and it presents so...

Brian Theis
Sep 21, 20232 min read


"The Elvis."
This one's a heartstopper. It's Elvis' favorite PB, banana and bacon sandwich. For the origins, we turn to Southern Living: "As the story...

Brian Theis
May 30, 20232 min read


Elizabeth Taylor's Favorite Chasen's Chili
From cooksrecipes.com: "This is the stuff of which Hollywood legends are made. Rumor has it back when Elizabeth Taylor was filming...

Brian Theis
May 14, 20232 min read


Mac & Cheesy Ham Casserole
A classic mid-twentieth century cheesy noodle and ham casserole, celebrating the sweet zest of an Easter ham glaze. A perfect way to use leftover ham from ANY holiday. NOTE: THIS IS ONE DELICIOUS DISH. 🐷 🎄 🐣 🦃 This recipe is a website exclusive. You might see it in an upcoming cookbook! Meanwhile, there are dozens of other lip-smacking casserole and comfort food recipes to choose from in my first best-selling cookbook . Order your copy today . Here you see the second hal

Brian Theis
Apr 5, 20232 min read


Count of Monte Cristo Sandwiches
Here is the American cousin of the French "croque monsieur" and the British "toastie." If, unlike the main character in the time-honored...

Brian Theis
Apr 5, 20232 min read


Brian's Zuppa Toscana
Here's a soup I heartily recommend when it's cold outside! I created this menu highlight to kick off a recent Italian-themed family...

Brian Theis
Feb 7, 20232 min read


Blue Bonnet Cafe, Marble Falls, TX
A happiest place on earth. Classic Texas Hill Country soups, mains, sides, and pies, served with a smile. Here's my shot of a...

Brian Theis
Aug 17, 20221 min read


Polpette di Carne with Ragù Veloce
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...

Brian Theis
Jul 28, 20222 min read
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