Justin Wilson's Baked Pork Chops & Rice
This vintage recipe is from Chef Justin's 1992 cookbook, published by the same nice folks at Pelican that published mine! But you can be...
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Brian Theis
- Aug 18, 2022
- 1 min
Glen Campbell's Chorizo with Garbanzos & Rice
By the time I get to Phoenix, I'll have chorizo . . . Here's a tasty-looking recipe with an authentic-sounding method I plan to try, from...
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Brian Theis
- Aug 3, 2022
- 1 min
Paradise Almond Chicken
Presenting . . . my Paradise Almond Chicken. A highlight of the Chinese New Year chapter of The Infinite Feast cookbook, it’s one of my...
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Brian Theis
- Jul 28, 2022
- 2 min
Polpette di Carne with Ragù Veloce
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
- Jul 2, 2022
- 1 min
Continental Casseroles, 1963
"For those who can't go abroad this year." Or for those who have more sense than to try! With this crazy airline situation in the summer...
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Brian Theis
- Jun 9, 2022
- 1 min
How To Have a Luau Indoors
This one is a treasure of my collection. Not even a proper cookbook-let, I've always adored this beautifully designed advertising recipe...
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Brian Theis
- Jun 9, 2022
- 1 min
Hawaiian Macaroni Salad
Presenting . . . my heavenly Hawaiian Macaroni Salad! It goes great with chicken, fish, barbecue, you name it. It has all the fun but a...
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Brian Theis
- May 18, 2022
- 3 min
Coronation Chicken, and Rice Salad 🇬🇧 🇬🇧 🇬🇧
This is my version of the original recipe for the cold chicken dish served at Queen Elizabeth’s 1953 coronation luncheon. My recipe...
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Brian Theis
- May 5, 2022
- 2 min
French Quarter Red Beans and Rice
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
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Brian Theis
- Apr 28, 2022
- 4 min
Rotisserie Chicken Jamboree!
The very nice folks at WJLA's Good Morning Washington program asked me to come up with some time-saving recipe ideas for an April 2022...
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Brian Theis
- Mar 8, 2022
- 2 min
Casserole Santa Fe
Presenting . . . my spicy, southwestern “Casserole Santa Fe". The crowd goes wild for this one! I’m sharing it with you for the first...
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Brian Theis
- Mar 8, 2022
- 1 min
Arlene Francis' Armenian Braised Lamb
"Now will our mystery guest enter, and sign in, please?" —John Charles Daly, What's My Line This week's mystery guest recipe is: What's...
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Brian Theis
- Mar 8, 2022
- 2 min
Ten Hot Tips to Up Your Cooking Game
Here are ten hot tips I put together for all you home cooks out there. I think they're worth adding to your repertoire. Happy hosting,...
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Brian Theis
- Feb 24, 2022
- 1 min
Meredith Willson's Beef Stroganoff
I had the good fortune to recently see the smashing Broadway revival of "The Music Man," starring Hugh Jackman and Sutton Foster. Who...
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Brian Theis
- Feb 24, 2022
- 2 min
Gumbo Napoletano!
It’s gumbo time! I made this DEE-LUSCIOUS new recipe I developed for the carnival season, as my first recipe segment live in the studio...
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Brian Theis
- Feb 3, 2022
- 1 min
Jimmy Stewart's Pork Chops Supreme
From: "What Actors Eat—When They Eat" Kenneth Harlan and Rex Lease, 1939 JAMES STEWART “A good cook is one of the necessities of life....
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Brian Theis
- Dec 15, 2021
- 2 min
Judy Garland's Ham Casserole with Sherry
Ham yourself a sherry little Christmas. Recipe from Christmas in Tinseltown by Frank DeCaro, 2012. With recipe edits from yours truly!...
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Brian Theis
- Nov 3, 2021
- 1 min
Campbell's Cooking with Soup, 1965
A classic tome from the period, packed with recipes for cooking an endless array of mains with condensed Campbell's soups. I've...
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Brian Theis
- Oct 12, 2021
- 2 min
Louis Armstrong's Red Beans and Rice
Source: foodandwine.com, May 2017 Armstrong loved this dish so much, "Red Beans and Rice-ly Yours" was a sign-off that he regularly used...
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Brian Theis
- Jun 3, 2021
- 2 min
Tuna Bora Bora & South Seas Coconut Sauce
From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click here for...
168 views0 comments
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