Havin' a Holiday Ball
There may be glass balls on the tree, but those aren’t the only spherical holiday delights! The Christmas Party Buffet (or Holiday Party...
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Brian Theis
- Oct 28
- 2 min
Spiderweb Dip & Halloween Charcuterie 🎃
On Tuesday, October 24, I had another terrific time with Hazel and Dan on pix11news. We talked about how to make the scariest Halloween...
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Brian Theis
- Oct 28
- 1 min
Gin Nightmare and Vienna Toast Kebabs
Presenting . . . the third recipe from my new treasure box, "The 2 in 1 International Recipe Card Collection for Mixed Drinks and Hors...
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Brian Theis
- Oct 28
- 1 min
English Muffin Pizza
From Curtin Publications Recipe Box, 1973, Appetizers & Party Foods, Card 61. English Muffin Pizzas are the perfect quick nosh before you...
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Brian Theis
- Oct 5
- 2 min
Champion Chocolate Chip Chubbies
The day you've all been waiting for has finally arrived. Till now you've had to buy my cookbook to get your hands on its most popular...
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Brian Theis
- Oct 5
- 2 min
Jake's Weenie Bake
Hot dog! I took my King Ranch Casserole, swapped in franks for chicken, and a legend was born. People go wild for this new taste...
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Brian Theis
- Oct 5
- 1 min
The Tom Boy, with Baby Hot Dogs, Pa's Relish
Presenting . . . the second recipe from my new treasure box, "The 2 in 1 International Recipe Card Collection for Mixed Drinks and Hors...
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Brian Theis
- Oct 4
- 1 min
Cutco Cook Book 1961
All things meat, from the nice folks at Cutco. Carin' for your meat. A whole lotta braisin' goin' on. Crown roast? Don't mind if I do. 👑...
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Brian Theis
- Oct 4
- 3 min
Heatin' Up Your Gol-Darned Oven
Once upon a time, in a kitchen far, far, away . . . DATELINE: New Orleans. Folks, I've had a revelation over the past week: all ovens are...
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Brian Theis
- Oct 3
- 1 min
Mary Tyler Moore's Almond Meringue Cookies
She's going to bake it, after all! I haven't tried this recipe but who can resist a good meringue? Turn the world on with Mary's smile —...
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Brian Theis
- Oct 3
- 1 min
Nathan's Famous' "Hot Dogs Louisiana"
From Nathan's Famous Hot Dog Cookbook, 1968. A simple recipe featuring the Creole trinity of vegetables and a few other basic...
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Brian Theis
- Sep 27
- 2 min
Soft & Special Peanut Butter Blossoms
National Homemade Cookie Day is October 1st. National Cookie Day is December 4. Bake Cookies Day is December 18. So, bake! Did you know:...
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Brian Theis
- Sep 21
- 1 min
Latin European Recipes, Mary Gordon, TWA, 1959
Mary Gordon was the TWA travel lady in-the-know, from what to wear in foreign lands, to what to eat and how to ask for it in different...
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Brian Theis
- Sep 21
- 2 min
How to Make a Great Lasagna
What do I do? How do I do it? 🍝 🇮🇹 Take your time. This is not a sprint, it's a marathon. Get the best ingredients. None of that...
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Brian Theis
- Sep 21
- 1 min
The SPAIN Chapter: Home Economics Teachers' Favorite Foreign Foods
From Favorite Recipes of Home Economic Teachers: Foreign Foods Edition, 1967, The SPAIN Chapter. This 1967 compilation is an absorbing...
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Brian Theis
- Sep 21
- 1 min
The Negroni, with Caviale con Fagioli
Presenting . . . the inaugural recipe from my new treasure box, "The 2 in 1 International Recipe Card Collection for Mixed Drinks and...
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Brian Theis
- Sep 21
- 2 min
Penélope Cruz' Spanish Potato Omelette
Penelope Cruz' Spanish Potato Omelette. Actually, José Andrés' Tortilla Española. In her Academy Award-nominated role in Parallel...
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Brian Theis
- Sep 21
- 2 min
Chicken Chorizo-Stuffed Peppers
A beautiful-looking Spanish-inspired recipe whose taste just can't be beat. All the steps are a lot of fun and it presents so...
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Brian Theis
- Sep 20
- 2 min
Le Creuset 7.25 Quart Dutch Ovens
When it's time for a coq au vin, a boeuf bourguignon, or the many French-influenced Creole dishes I make, only one Dutch oven will do:...
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Brian Theis
- Sep 14
- 2 min
Pineapple Salad Surprise, McCall's🍍
I just received a PRISTINE-condition 1974 boxed edition of McCall's Great American Recipe Card Collection from a seller on Etsy and so...
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