"No dish has enjoyed greater popularity than Chicken a la King!" From the Better Homes and Gardens Casserole Cook Book, 1961, we have...

All things meat, from the nice folks at Cutco. Carin' for your meat. A whole lotta braisin' goin' on. Crown roast? Don't mind if I do. 👑...

From Favorite Recipes of Home Economic Teachers: Foreign Foods Edition, 1967, The SPAIN Chapter. This 1967 compilation is an absorbing...

A beautiful-looking Spanish-inspired recipe whose taste just can't be beat. All the steps are a lot of fun and it presents so...

If a Louisiana chicken andouille gumbo and Chinese-American chop suey had a baby. This is a subgum-style, vegetable-rich chop suey, which...

A sandwich smörgåsbord? Don't mind if I do! From The Illustrated Good Housekeeping Encyclopedic Cookbook. Book 1, 1965. Smörgåsbord...

I don't make this stuff up. From A Picture Treasury of Good Cooking, 1953. Add a little frutti to your tutti with this tasty vintage...

Presenting . . . the world premiere of my chick-o-licious Sweet 'n Sour Creole Chicken 'n Rice, also known as Elizabeth Ashley's Creole...

This book is a vintage treasure from my family's Texas cookbook collection. I herewith bring you some of the delicious chicken recipes...

Presenting . . . my Paradise Almond Chicken. A highlight of the Chinese New Year chapter of The Infinite Feast cookbook, it’s one of my...

This is a great-looking, well-researched, recipe-packed little cookbook from 1955. Fish and poultry, shellfish and game. It is big into...

"For those who can't go abroad this year." Or for those who have more sense than to try! With this crazy airline situation in the summer...

This one is a treasure of my collection. Not even a proper cookbook-let, I've always adored this beautifully designed advertising recipe...

Queen Elizabeth II is an historical touchpoint for the leadership of the United States, having hosted or met with every U. S. President...

This is my version of the original recipe for the cold chicken dish served at Queen Elizabeth’s 1953 coronation luncheon. My recipe...

The very nice folks at WJLA's Good Morning Washington program asked me to come up with some time-saving recipe ideas for an April 2022...

David Schwimmer didn't really write this recipe but we'll pretend he did. Here, from the nice folks at Hello! magazine, is their take on...

Les grandes recettes culinaires des provinces de France , 1961, Air France The introduction to this beautiful little cookbooklet, full of...

This great little cookbooklet is a fantastic source of Mexican recipe ideas, even though you can't get Ashley's products anymore....

Here are ten hot tips I put together for all you home cooks out there. I think they're worth adding to your repertoire. Happy hosting,...