💒 😳 🤦🏼‍♀️ 🥂🥩 💒 😳 🤦🏼‍♀️ 🥂🥩 It's Vertigo Night! In the movie, Madeleine/Judy loves to dine at Ernie's Restaurant in San Francisco. I'm proud to bring you an authentic steak recipe from the legendary establishment, from roughly the same time as the 1958 film. Published by Doris Muscatine in 1963, it's called Entrecote de Boeuf Lucius Beebe au Poivre (try saying that three times fast). It certainly might be what Judy is referring to when she says: "I'm going to have

🍷 🍃 🐓 🍷 🍃 🐓 🍷 🍃 🐓 I loved her back in the day, on "Love, American Style." Karen Valentine's Marinated Chicken Serves 6 2 cleaned broiler-fryer chickens, cut into serving pieces 1 cup dry sherry 1/4 cup salad oil 2 tbsps. parsley flakes 2 1/2 tsps. salt 2 tsps. paprika 1 1/2 tsps. thyme leaves 1 1/2 tsps. basil leaves 1 tsp. tarragon leaves 1/2 tsp. curry powder 1/2 tsp. garlic powder 1/8 tsp. ground black pepper Place chicken in a tight-fitting container or plastic b

Here are the latest crowd-pleasing recipes from my treasure box, " The 2 in 1 International Recipe Card Collection for Mixed Drinks and...

An appealing (and fun-to-make!) dessert idea, perfect for Thanksgiving, or any day. From The Betty Crocker Recipe Card Library , 1971.

Here are the latest recipes from my treasure box, " The 2 in 1 International Recipe Card Collection for Mixed Drinks and Hors D'Oeuvre ."...

My Boeuf Bourguignon! First time on the web! From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and...

Here are this week's exciting recipes from " The 2 in 1 International Recipe Card Collection for Mixed Drinks and Hors D'Oeuvre ."...

Here are this week's fabulous recipes from "The 2 in 1 International Recipe Card Collection for Mixed Drinks and Hors D'Oeuvre." (Random...

Here are the latest tempting recipes from my treasure box, "The 2 in 1 International Recipe Card Collection for Mixed Drinks and Hors...

Here's the latest exciting recipe from my treasure box, "The 2 in 1 International Recipe Card Collection for Mixed Drinks and Hors...

Here's the latest exciting recipe from my treasure box, "The 2 in 1 International Recipe Card Collection for Mixed Drinks and Hors...

Za, za, za Zoom! Cucumber Boats Provençale 6 medium cucumbers 6-8 medium tomatoes 6 tablespoons butter 12 green onions, sliced thinly 2...

The day you've all been waiting for has finally arrived. Till now you've had to buy my cookbook to get your hands on its most popular recipe, my "Chocolate Chip Chubbies". Not anymore. Today marks the internet premiere! Make sure to follow the instructions closely, and while you're at it, read my tips and tricks about properly pre-heating your oven . From "The Infinite Feast: How to Host the Ones You Love—Recipes from the Big Easy . . . and Beyond" by Brian Theis, 2020 Click

She's going to bake it, after all! I haven't tried this recipe but who can resist a good meringue? Turn the world on with Mary's smile —...

Presenting . . . the inaugural recipe from my new treasure box, "The 2 in 1 International Recipe Card Collection for Mixed Drinks and...

I titled this recipe "Red Velvet Run Cupcakes," for a WWL-TV segment featuring my party food for the Red Dress Run in New Orleans, August...

Okay y'all, it's time to ride the crimson wave and go EPIC with everyone's favorite "hair of the dog" day-drinkin' booze-fest cocktail!...

One of the most-visited blog posts on this site, here, my ribeye recipe was mentioned in a 2022 article on steak recipes by "Eat This,...

NY Cake supply store is one of my favorite things because it is SO full of hard-to-find cake-baking essentials not to mention wild...

World's Most Delicious Three-Layer White Cake, and Chocolate Frosting. From "The Infinite Feast: How to Host the Ones You Love—Recipes...